Wednesday, December 19, 2012

Brunch: Tomatoes & Scrambled Eggs

 Late breakfast / Early lunch : 
red, ripe tomatoes sizzled in a pan and scrambled in two whole eggs;
fried rice; and coffee. 



Tomatoes + Eggs = Perfect Scramble


( I like to eat my scrambled eggs hot and runny)


last night's leftover rice = white + bits of red
tossed in the same pan.

Quick and Easy!

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